Rachel Khong is a writer living in San Francisco. Her debut novel, Goodbye, Vitamin, won the 2017 California Book Award for First Fiction, and was a Los Angeles Times Book Prize Finalist for First Fiction. From 2011 to 2016, she was the managing editor and then executive editor of Lucky Peach magazine. With Lucky Peach, she also edited a cookbook about eggs, called All About Eggs. Her second novel, Real Americans, is forthcoming from Knopf in 2024.
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